But Youre Not Just Waking Up Anymore

Chilaquiles: The Perfect Breakfast Food

But You're Not Just Waking Up Anymore

Here's How to Elevate This Dish for Lunch or Dinner

Chilaquiles are a classic Mexican breakfast dish that is typically made with leftover tortillas that are cut into strips, fried, and then tossed in a spicy salsa. They are often served with eggs, cheese, and onions, and can be topped with additional toppings such as sour cream, avocado, and cilantro.

While chilaquiles are traditionally eaten for breakfast, they can also be enjoyed for lunch or dinner. If you're looking for a way to elevate this dish for a more substantial meal, here are a few tips:

• Use a flavorful salsa. The salsa is the key to the flavor of chilaquiles, so it's important to use a good one. Look for a salsa that is made with fresh ingredients and has a good balance of heat and flavor.
• Add some protein. Chilaquiles are a great way to get your protein fix. Add some grilled chicken, shrimp, or steak to your chilaquiles for a more satisfying meal.
• Top it with your favorite toppings. Chilaquiles are a blank canvas for toppings, so feel free to add whatever you like. Some popular toppings include cheese, sour cream, avocado, onions, and cilantro.

With these tips, you can easily turn chilaquiles into a delicious and satisfying meal that can be enjoyed any time of day.